News - MNN Diaries

 

It's been a while since our last "MNN Diaries" installment, and trust us, it's been worth the wait!

 

Last month, we had the pleasure of debuting a new cooking show, "Cajun in the City." The weekly program introduces Southern cooking into the small kitchens (and modest budgets) of New Yorkers - "Bringing the Bayou to the Big Apple." We loved it immediately, so when the show's producer submitted an episode to be featured in "This Week on MNN," we took the opportunity to assign him this entry.

 

"Cajun in the City" executive producer and host, Ken Conn, a.k.a. "Cajun Ken," explains culinary concepts with a fun and super-infectious energy that hooks you instantly. And his stories about growing up in the South - he's a Mississippi native who's been tending the grill since age 7 - are as charming as they come. The guy's a natural and he'll have you inspired to mix up your dinner routine within minutes.

 

Check out what Ken had to say about his work (and work it is-- his days in the studio are so long that he often doesn't get a chance to...

 

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